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Fish are a good indicator of the water quality and general health of rivers and other watercourses. Fish in ponds and lakes need careful management if populations are going to remain in balance, and not cause deterioration of the ecosystem. Small wildlife or educational ponds should not be stocked with fish, and any stocking of large ponds, lakes or watercourses should only be done after consultation with the Environment Agency and English Nature (or equivalent). In many cases, the management of water for angling or fisheries can combine well with conservation management. Both are aimed at maintaining a rich and varied ecosystem with a good variety of plant and invertebrate species, although conflicts may arise where predators such as herons need control. For further reading see Alabaster, J S (1985) and Muus and Dahlstrom (1971). General requirementsThe two basic requirements for fish, which together determine the character of any fishery, are:
Further requirements of game fish, but not coarse fish, include:
Management should always be in stages or restricted to limited areas at any one time, to avoid disturbing or harming fish. Too much stirring up of bottom ooze can lead to increased decay and deoxygenation. Extensive weed clearance can do the same if the cuttings are not removed, while food supplies are inevitably disrupted and temporarily reduced by this work StockingOn rivers, stocking of fish for angling has only short-term benefits. An improvement in habitat requirements and water quality is the only way to make long-term improvements. On new ponds where the aim is angling, it is best to prevent fish entering the pond as it fills so that the population balance can be fully controlled. Do not stock until the pond has had time to develop a healthy aquatic vegetation and to achieve a measure of stability. If possible, wait at least one full year. Meanwhile, you can encourage pond life by planting marginal and aquatic vegetation and by introducing invertebrates. These may be collected from nearby ponds of similar water type, transported in water-filled containers and dumped into the shallows. When collecting, net free-swimming creatures in shallows, pick over the bottom stones to scrape off animals clinging to them and scoop out some of the surface mud from the bottom. Do not delay too long before releasing the animals since predators are at an advantage in confined conditions. Snails and freshwater shrimps may be collected or bought from fish farms. Snails should be introduced in stony shallows where they can feed on algae, while shrimps should be scattered in sandy shallows and among the beds of water plants. Suitable sanctuary areas surrounded by fine-mesh wire netting help snail populations establish themselves free from predation by fish. Initially fish should be stocked in new ponds at a rate of no more than 30kg per hectare (150lbs per acre) of water surface, even where food and plants have been provided. Otherwise the pond's resources may be depleted and the programme set back for some time. Suitable species for introduction to new ponds include :
Species which should not be introduced, where angling is the main concern, include small fish such as gudgeon, ruffe, minnows and sticklebacks and the piciverous perch and pike. A few large perch may be useful to keep down the number of excess fry, but they tend to over-breed and small perch deplete the insect life needed by other fish. They do, however, provide amusement for young anglers and winter fishing when other species are semi-dormant. Resting and feedingIn still waters, resting and feeding habitat is generally assured, provided there are extensive shallows which are well-vegetated but not choked with weed growth. The situation is a little more complicated in streams. Fish in streams seek spots where they can get as much food as possible with the least effort, at the same time fending off competitors and protecting themselves from predators. In swift streams and small rivers, fish settle in pools between which lie stretches of 'thin' water where the current is swift and clear over boulders or pebbles. Thin water is unattractive to fish because it is too shallow and exposed unless waterside trees and shrubs provide cover. Also, thin water areas supply little food although they do support a specialised insect life adapted to them. Typically, each suitable pool holds a single dominant fish, quietly positioned just off the current where virtually no energy is needed to stay in place while it waits for choice morsels to float past. Other fish occupy progressively less satisfactory positions down to the smallest, which find the least food and use most of their energy fighting the current. If the dominant fish is caught, the sub-dominant fish moves into place almost immediately and so on down the line. In order to increase the overall population, yet at the same time avoid a diminution in the size of individual fish, it is necessary to create new pools in less suitable stretches. It does no good to simply dump more fish into the stream, since they just drift down, or less often work their way up, until they find a favourable location. New pools and resting places can be created in 'thin' water by:
SpawningGame fishTrout (Salmo trutta) and Salmon (Salmo salar) spawn in autumn and winter, in fast-flowing water about 300mm (1') deep over beds of small friable gravel. The ova take a long time to develop: from six to twelve weeks for trout and from seven to twenty-eight weeks for salmon, depending on the water temperature. Grayling (Thymallus thymallus) spawn March-May in slightly deeper water over sand or gravel. Their eggs hatch in three to four weeks, depending on temperature. There are several threats to successful spawning of these species, aside from predation:
To prevent these problems:
Coarse fishCoarse fish depend on higher water temperatures for spawning than do game fish, and so spawn later, mostly in May and June. The ova, which in most species are deposited on underwater plants, wood or among stones, only take from several days to a fortnight to develop, depending on the species and water temperature. PredationFish spawn from several thousand to half a million eggs each season, depending on the species and the size of the individual. Of these, only a few are destined to develop into adults. Predators take a heavy toll at all stages, but especially among very young fish which are important in the intermediate links of the aquatic food chain. Predation becomes a problem only where angling is involved or in restricted conditions such as small ponds or feeder streams where predators are at an unusual advantage. All content copyright © 1986-2008 BTCV Ltd. Registered charity No. 261009 |